Lyprinol® Inhibits Ltb4 Production by Human Monocytes

The effect of Lyprinol was evaluated on LTB4-induced human monocytes (normal and allergic donors) activation. Peripheral blood normal monocyte-derived monocytes when stimulated by interleukin-4 (IL-4) produced high amounts of leukotriene B4 (LTB4) through the activation of the 5-lipoxygenose pathway.
Immunomodulating Effect of Lyprinol in Humans Vaccinated with Live Influenza Vaccine

Runners are prone to delayed onset muscle soreness (DOMS) during long distance training. This especially holds for unaccustomed training volumes at moderate to high intensities. We investigated the effects of a marine oil complex, PCSO-524®, derived from the New Zealand green-lipped mussel (formulated as Lyprinol® and Omega XL®) on DOMS after a 30 km training run.
Marine oil dietary supplementation reduces delayed onset muscle soreness after a 30 km run

Runners are prone to delayed onset muscle soreness (DOMS) during long distance training. This especially holds for unaccustomed training volumes at moderate to high intensities. We investigated the effects of a marine oil complex, PCSO-524®, derived from the New Zealand green-lipped mussel (formulated as Lyprinol® and Omega XL®) on DOMS after a 30 km training run.
Report on Comparative Lung Capacity of Marathon Runnersbefore and after the intake of Lyprinol

The Stabilised lipid oil from the New Zealand Green Lipped Mussel (Lyprinol®) and Fish oil; are considered beneficial for the treatment of inflammatory conditions including asthma and arthritis.
The effects of Lyprinol® on delayed onset muscle soreness and muscle damage in well trained athletes: A double-blind randomised controlled trial

The aim of the study was to determine if Lyprinol® is effective in reducing pain,
Exercise; indicators of inflammation and muscle damage, and in turn improving performance in well Muscle damage; trained athletes suffering from delayed onset muscle soreness (DOMS).
Gas Chromatography–Chemical Ionization–MassSpectrometric Fatty Acid Analysis of a CommercialSupercritical Carbon Dioxide Lipid Extract from NewZealand Green-lipped Mussel (Perna canaliculus)

Supercritical fluid extracts of New Zealand
green-lipped mussels (NZGLM) have been suggested to have therapeutic properties related to their oil components.
Marine Lipids : Overview “News Insights and Lipid Composition of Lyprinol™”

The omega 3 polyunsaturated fatty acids have had a major impact on thinking in medicine in the last twenty years. The parent fatty acid in the omega 3 fatty acid family is alpherlino-lenic acid [ALA] which is on essential fatty acid found in high concentrations in certain plant oils, such as flaxseed oil, walnut oil and canola oil.
Managing innovation in anemerging sector: the case ofmarine-based nutraceuticals

Biotechnology is turning a traditionally low-tech industry (food) into a high-tech industry (functional food/nutraceuticals). There is a real need to enhance managerial understanding by clarifying the nature of innovation processes in the functional food industry, including the role of research and development (R&D) and collaboration.
The effects PCSO-524®, a patented marine oil lipidand omega-3 PUFA blend derived from the NewZealand green lipped mussel (Perna canaliculus),on indirect markers of muscle damage andinflammation after muscle damaging exercise inuntrained men: a randomized, placebocontrolled trial

The purpose of the present study was to evaluate the effects of PCSO-524®, a marine oil lipid and n-3 LC PUFA blend, derived from New Zealand green- lipped mussel (Perna canaliculus), on markers of muscle damage and inflammation following muscle damaging exercise in untrained men.
Novel anti-inflammatory ω-3 PUFAs from the New Zealandgreen-lipped mussel, Perna canaliculus

The present study has identified in the marine mollusc, Perna canaliculus, an homologous series of novel omega 3 polyunsaturated fatty acids (ω-3 PUFA) with significant anti-inflammatory (AI) activity.